Land of Christian History & Star Wars

We returned late Thursday night from an incredible week in Tunisia with friends. Wow! Let me just say...Wow! We absolutely loved it there. After a rather upsetting change of flight (there was a mix-up in communication with the place we bought the tickets from, and we didn't find out until we were AT THE AIRPORT standing in line that our flight had been moved to Thursday evening instead of Tuesday). I was mad, but I got over it, and Thanksgiving turned out to be magnificent. Our friends & their friends all agreed to celebrate one day late so we could be there. Yay for friends!



The next 3 days we went on a road trip that in included the Sahara desert, a Roman Amphitheater & a Mediterranean beach, among other things. Not bad. Not bad at all.


In the Sahara, we saw one of the sets for Star Wars. We found out that the Jedi & Jawa robes were not made up costumes for the movies. They are outerwear actually worn by Tunisian men. We saw them everywhere! While we were in the desert, we paid a guy to let us film him & his camel while he watched an iPod. We needed the footage for a video we're doing. The scene was not too far from reality, as his cell phone rang while w were out in the middle of nowhere. Then I got to sit on the camel, who was really not in the mood. I think he looks like he's singing blissfully with his eyes closed. In reality, though, he was hollering to be left alone.


The paradoxes for us were rather startling. After the road trip, we returned to our friends' house & put up Christmas decorations. Tunisia is a Muslim country, with very few known believers. The women veil only if they want to, but sharing your Christian faith & converting a Muslim is illegal. So the culture is most definitely Muslim. The clarity of cultural & religious differences came to us while putting up the Christmas tree & listening to Silent Night, while the Muslim call to prayer is broadcast loudly in the neighborhood around. Or driving in the car with Nat King Cole singing about chestnuts roasting on an open fire, while the view out the window shows a relatively warm day, skinned sheep carcasses hanging from butcher hooks, and veiled women walking down the sidewalk. Not the Christmas scene we grew up with!


But while America seems to dominate as a "Christian nation", I was enlightened on this trip as to the rich Christian heritage in Tunisia. The ancient city of Carthage is just on the outskirts of Tunis. This is where Scripture was canonized. It is also where the first female Christians on record were martyred. You can read about Perpetua & her maid Felicitas here. In Carthage, you can visit the ruins of the Roman amphitheater where they and other Christians were martyred. Their story, although ancient, is not too far off of the present day stories of believers in Muslim cultures today.


It was difficult to leave Tunisia! We made new friends & saw & did SO many things while we were there! Definitely one of my favorite vacations ever.

Tasty Treats I Will Be Making This Week...In Tunisia!

The man & I will be heading out-of-town this week for Thanksgiving. Actually, we're headed out-of-country, which I'm pretty excited about. We will be visiting a friend from home who lives in Tunisia. She has procured all of the necessities for an American Thanksgiving meal, which should be divine. I will be bringing a few contributions of my own. Fortunately, we each get one free checked bag for the plane so I can bring that can of cream-of-mushroom soup and the bottles of vanilla, almond & maple extract. So you can have a taste of what I'll be making this week, I'm posting the recipes. They are NOT MINE, so I don't take credit for them. They are uber-simple, which is the best kind of recipe, in my mind. So, here you go!

Green Bean Casserole
Ingredients:
1 (10 3/4 oz.) can Cream of Mushroom Soup
3/4 cup milk
shake of Worcestershire or soy sauce
1/8 tsp. black pepper
2 (9 oz. each) pkgs. frozen cut green beans, thawed*
1 1/3 cups French Fried Onions

Directions:
1. MIX soup, milk, sauce and pepper in a 1 1/2 -qt. baking dish. Stir in beans and 2/3 cup French Fried Onions.
2. BAKE at 350°F (175°C) for 30 min. or until hot.
3. STIR. Top with remaining 2/3 cup onions. Bake 5 min. until onions are golden.

Tip: You may substitute 2 cans (14 1/2 oz. each) cut green beans, drained or 4 cups fresh, cooked cut green beans.

Cake Mix Cookies
Ingredients:
1 pkg. cake mix
½ C. butter, softened
2 eggs
1 C. chocolate chips (if desired)
1 t. vanilla (or any other extract)

Directions:
Mix, drop on cookie sheet and bake 10-12 minutes (or more) at 350°F (175°C). My favorite combo is yellow cake mix with almond extract!

And for breakfast...

Pancakes
Ingredients:
1 1/2 C. all-purpose flour
3 1/2 t. baking powder
1 t. salt
1 t. white sugar
1 1/4 C. milk
1 egg
3 T. butter, melted

Directions:
1. In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.
2. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

Maple Syrup (my mom's recipe)
Ingredients:
4 C. granulated sugar
½ C. brown sugar
2 C. water
1 t. vanilla extract
1 t. maple flavoring

Directions:
Combine sugar & water, stir till dissolved. Cover & boil 10 minutes. Remove from heat & add vanilla & maple. Stir till mixed.

Fabric Storage Cubes

I want to make these! I found them from a link on How About Orange. Blogger "crazy mom quilts" posted a tutorial. I have borrowed a sewing machine from a friend, now I just need to scrounge for fabric & find the time to make them! What a great idea for your own house, or for gifts. Hmmm...baby shower gift...housewarming gift...birthday gift...possibilities!

New Life for the Quirky

This little beauty is waiting for me at home. My mom decided to do some editing of stuff in her basement, and offered this vintage stamp holder up to the first family member who wanted it. Of course, I couldn't hit "reply" fast enough to her email. Turns out, I didn't have to be fast at all. No one else wanted it. Can you believe that!?

I vaguely remember this item from my childhood. I can't recall where or why, but it is familiar to me. I'm looking forward to using it...somehow. Most likely it won't hold stamps, since I'm not a stamper. But think of the possibilities! It could hold any number of crafty tools or supplies. It could hold jewelry. It could hold fabric swatches or ribbon. It could even be a swanky little Christmas tree, holding sparkly ornaments.

This does remind me of another piece of cast-off "junk" that I appropriated from my mom & dad's garage a few years ago.

It used to serve as a library cabinet, but spent several years in my grandpa & grandma's garage or basement full of gems & minerals (they were rock hounds). Then it sat for years in my parents' garage full of screws & nuts & who knows what else. After my mom had an editing session in the garage, I decided that it needed a new life. I cleaned it up, painted it and put it in my pink crafty room in our house. I used the metal label holders on the front of each drawer to label important contents, such as "cool paper", "sewing notions", and "re-gift". THEN people decided that they really liked it...and wanted it. My sister said that she had always wanted it, which I believed, but...too bad. :) It proves that there is great benefit in seeing the potential in something dirty, junk filled or just odd. Hmm. I think there's a sermon in there somewhere...

Thanks, Mom, for giving me the quirky little stamp holder, and thanks, family, for not wanting it! Needless to say, I'm excited to find some creative use for it that no one else thought of. :) Anyone have a great idea for it??

Back from Romania

We just returned from Romania this evening. We drove from Oradea this morning to Budapest, Hungary (the closest big airport). Weird to think that we've been in three countries just today!

We LOVED our time in Romania and hope to return. We felt like we had a lot in common relationally with the friends we met there.

One day after classes several of us went out to some property owned by the school's director to have a picnic. They prepared several different kinds of grilled meats - chicken, pork, mici (pronounced "MEECH"), along with savory bread rolls and grilled mushroom caps. For dessert we had little bite-sized pastries made with a walnut paste that tasted like it also had nutmeg in them. And of course, fruit. The director's wife put together a beautiful fruit basket for table decor, then served the fruit at the end of the meal. When we first arrived, Vino looked at the fruit basket and thought the fruit was plastic, especially the grapes - because they were perfect! Green, pink & purple grapes. There were purple grapes growing on a trellis around the house, which I noticed was common in that area of Romania. I loved the simple arrangement, so I took a few photos.

After dinner, we all played a Swedish lawn game that we were told was called "King". I had never seen the game before, but had a lot of fun playing it. It involves throwing sticks, so naturally, I was shamefully bad at playing because I throw like a girl...who can't throw. Our team came very close to winning, but squandered away our lead with poorly aimed tosses. Seeing as how I hardly have a competitive bone in my body, I was fine with losing, especially since it was getting pretty dark near the end and the mosquitos were out in force.

Good times!

Decoupage Wall Art, Take 2

I have some time, so I'm going to post some photos I've had waiting around for a while. This is my second attempt at decoupage. My first attempt was posted on thisyounghouse.com here. You can see more photos starting here. I was quite happy with how that turned out, so I decided the blank wall above our hide-a-love seat (folds out into a small bed AND hides guitars & electrical stuff behind it - hey, we're short on space!) needed...something.

I turned to the stack of random items I had saved from the dumpster on a cleaning day at the office and found two small pieces of styrofoam that were roughly "rectangle" and about and inch thick. I also found a box that at one time was original packaging for some electrical thingy or something. Anyways, it was also rectangular, smooth and about 2 inches thick. I chose three photos that I had taken in the old part of town in Alcala de Henares. The larger piece is the old University building and the two smaller ones are lights strung up over Plaza Cervantes and a weather vane seen through the gazebo in the plaza. I converted them to black and white, then measured the box & styrofoam to determine what size I needed to make each photo. I didn't want to blow them up more than absolutely necessary. I ended up needing to Photoshop some edges on the one of the University building because the shape was different than the original.

I think I printed about 6 different panels for that one, then spliced them together to make one big photo. I could only print on A4 paper. Then I basically just glued it to the box and wrapped it like a present. When that was dry, I brushed Modpodge over the outside. I must admit that I only did one coat. It was messy, and after the first coat dried, I was ready to move on to something else. I did the same process for the small images on the styrofoam. I only had to use one piece of paper for the smallest one. Styrofoam was great for this project in that it was the right shape and extremely light weight, but it's not easy to glue the edges down well. The best thing about using styrofoam, though, is that I only had to put a tiny little nail in the wall and just pushed the styrofoam over it to hang.

So there you go, nearly free art! Check out more photos of this project starting here.

For Love of Cabbage!

I haven't eaten this much cabbage in the past 10 years combined than I have in the last week. Every day is a cabbage day. We've been in Romania for a week now, and leave in a couple of days. I think the cabbage is growing on me. It totally depends on how it's prepared and what it is served with. Examples - Bad Cabbage: cooked and served with plain pasta (this was lunch yesterday). Good Cabbage: wrapped around little meaty spring roll type thingies called sarmale. I'm not doing well at describing these, but they were delicious. Seasoned ground meat (pork? beef?) and rice wrapped in cabbage leaves, simmered in a savory broth. They were so delicious.

We had spent the day in the countryside last Saturday with some new Romanian friends. When we dropped one of them off at her house, she invited us in to meet her family. Their home, in a village, was simple and humble, yet incredibly warm and welcoming. We were greeted by her parents, two sisters, and her sister's foster daughter. Immediately the table was set for us and we were presented with a stock pot full of these things. It made me think about my own hospitality. I want people to feel a welcoming peace in my home, but it has so much more to do with how I treat them than how cute my decor looks or how presentable I think I look (or don't look!). These people were incredibly generous to share their food with us. I can imagine that they don't have a lot of excess for their own family, yet they, with joy, gave to us.

Before we left, our friend's father gave me a bouquet of flowers that he had just picked from the garden out front and tied together with a string. He was so cute when I thanked him profusely and gave him a hug. I don't know if it was culturally weird for me to hug him, but it just came out. :)

So we have just two more full days in Romania, and I can pretty much be guaranteed to eat cabbage at least two more times before we leave. At least. And why not? It's nutritious, inexpensive, and more versatile than I ever imagined! Cabbage soup...cabbage and potatoes...cabbage salad...cabbage and hot dogs...gotta love it. Cabbage.